The trend of cold brew coffee is about to take over, which can also be felt at the fair. For many the trend is questionable, but the benefits speak for itself: Cold brew coffee is different in taste – some would say it’s even better because it’s less bitter due to its less acidic level compared to hot coffee, which makes it also better for our teeth and more digestible for our stomach. Plus, the product is drinkable even after a few days in the fridge: As it never was heated, the taste always stays the same.
Kaffeetschi is a brand from Vienna, Austria, and is characterized by the fact that they serve vegan cold-brewed mixtures with rice-almond as well as rice-coconut-milk along with an original cold-brewed option in glass bottles. To our surprise, the product was convincing in terms of taste without added sugar.